Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort

Bernard Srour; Léopold Fezeu; Emmanuelle Kesse‐Guyot; Benjamin Allès; Charlotte Debras; Nathalie Druesne‐Pecollo; Eloi Chazelas; Mélanie Deschasaux; Serge Hercberg; Pilar Galán; Carlos Augusto Monteiro; Chantal Julia; Mathilde Touvier

doi:10.1001/jamainternmed.2019.5942

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