Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women — Geng Zong (2018) | RDL Network
Yanping Li, Adela Hruby, Adam Bernstein, Sylvia H. Ley, Dong D. Wang, Stephanie E. Chiuve, Laura Sampson, Kathryn M. Rexrode, Eric B. Rimm, Walter C. Willett, Frank B Hu
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