Effect of meteorological conditions on antioxidant flavonoids in Portuguese cultivars of white and red onions

Ana Sofia Rodrigues; Rosa Pérez-Gregório; M.S. Garcı́a-Falcón; Jesus Simal Gandara; Domingos P.F. Almeida

doi:10.1016/j.foodchem.2010.06.037

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Effect of meteorological conditions on antioxidant flavonoids in Portuguese cultivars of white and red onions

Article 2010 en

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