Successive harvesting affects yield, chemical composition and antioxidant activity of Cichorium spinosum L.

Spyridon Α. Petropoulos; Ângela Fernandes; Anestis Karkanis; Georgia Ntatsi; Lillian Barros; Isabel Cristina Fernandes Rodrigues Ferreira

doi:10.1016/j.foodchem.2017.05.092

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