Skip to content
RDL
Network
Ecosystem
Switch app
TR
About
FAQ
Sign in
Get started
Physicochemical characterization of black seed oil-milk emulsions through ultrasonication — Sambandam Anandan (2016) | RDL Network
Back
Cite
Save
Save for later
Share
Home
Publications
Physicochemical characterization of black seed oil-milk emulsions through ultrasonication
Shared by
Abdullah Mohamed Asiri
King Abdulaziz University
Physicochemical characterization of black seed oil-milk emulsions through ultrasonication
Article
2016
en
Authors
+3 more
SA
Sambandam Anandan
MK
M. Keerthiga
SV
S. Vijaya
Discussion
(0)
Sign in
to like and join the discussion.
No comments yet. Be the first to comment.
Related publications
Article
2014
Influence of Ultrasonication Parameters on Physical Characteristics of Olive Oil Model Emulsions Containing Xanthan
Olga Kaltsa
,
I. Gatsi
,
S. Yanniotis
,
Ioanna Mandala
Article
2017
Bioactivity and chemical characterization of Opuntia macrorhiza Engelm. seed oil: potential food and pharmaceutical applications
Hassiba Chahdoura
,
João C.M. Barreira
,
Khawla Adouni
,
Lamia Mhadhebi
,
Ricardo C. Calhelha
,
Mejdi Snoussi
,
Hatem Majdoub
,
Guido Flamini
,
Isabel Cristina Fernandes Rodrigues Ferreira
,
Lotfi Achour
Chapter in a book
1993
MODELIZATION OF SAPO–37 AND ITS VERIFICATION THROUGH PHYSICOCHEMICAL CHARACTERIZATION AND CHEMICAL REACTIVITY
Avelino Avelino
,
V. Fornés
,
M. J. Franco
,
Francisco Vicente Sales Melo
,
Joaquín Pérez‐Pariente
,
Enrique Sastre
Article
2016
Physico-chemical characterization and evaluation of bio-efficacies of black pepper essential oil encapsulated in hydroxypropyl-beta-cyclodextrin
Jaruporn Rakmai
,
Benjamas Cheirsilp
,
Juan C. Mejuto
,
Ana Torrado
,
Jesus Simal Gandara
Article
2000
The corrosion of carbon steel in oil-in-water emulsions under controlled hydrodynamic conditions
Haydée Quiroga Becerra
,
C. Retamoso
,
Digby D Macdonald
Discussion(0)
No comments yet. Be the first to comment.