Optimization and comparison of maceration and microwave extraction systems for the production of phenolic compounds from Juglans regia L. for the valorization of walnut leaves — Vanessa Vieira (2017) | RDL Network
Optimization and comparison of maceration and microwave extraction systems for the production of phenolic compounds from Juglans regia L. for the valorization of walnut leaves
José Alberto Pereira, Ivo Oliveira, Anabela Sousa, Patrı́cia Valentão, Paula B. Andrade, Isabel Cristina Fernandes Rodrigues Ferreira, Federico Ferreres, Albino Bento, Rosa M. Seabra, Letı́cia M. Estevinho
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