Lemon balm and kidney bean intercropping: the potential for incorporating AMF for sustainable agricultural production

E. Qoreishi; Esmaeil Rezaei‐Chiyaneh; Hassan Mahdavikia; Amir Rahımı; Mohammad Gheshlaghi; Daniel Plaza‐Bonilla; Kadambot Siddique

doi:10.1007/s13762-023-04917-6

Back

Lemon balm and kidney bean intercropping: the potential for incorporating AMF for sustainable agricultural production

Article 2023 en

Discussion(0)

No comments yet. Be the first to comment.

Related publications

Article2025

Harnessing the rhizosheath for sustainable agriculture: prospects for intercropping systems

Jiayin Pang, Weifeng Xu, Kadambot Siddique

Article2026

The Role of AMF in Living Mulch Systems: The Potential for AMF as a Bridge in Root-Hyphae-Root Nitrogen Exchange

Yihan Pu, Henrik Füllgrabe, Iris Maria Zimmermann, Jiangyuzhuo Wang, Juanjuan Ai, Yijie Shi, Sandra Spielvogel, Michaela Dippold

Article2020

Toward a sustainable metric and indicators for the goal of sustainability in agricultural and food production

L. Movilla-Pateiro, Xosé María Mahou Lago, Maria Isabel Doval, Jesus Simal Gandara

Article2016

Chestnut and lemon balm based ingredients as natural preserving agents of the nutritional profile in matured “Serra da Estrela” cheese

Márcio Carocho, João C.M. Barreira, Albino Bento, Virginia Fernández‐Ruiz, Patrícia Morales, Isabel Cristina Fernandes Rodrigues Ferreira

Article2025

Balancing rice production and greenhouse gas mitigation: assessing the feasible potential of agricultural practices

Qiang Xü, Xin Li, Xiang-cheng Zhu, Zihao Wang, Yi Yang, Pete Smith, Baojing Gu, Lei Liu, Jinyang Wang, Shuhao Tan, Ziyin Shang, Weijian Zhang, Shan Huang, Hui Gao, Hao-yu Qian, Songhan Wang, Zhenghui Liu, Ganghua Li, Xia Liang, Deli Chen, Yanfeng Ding, Kees Jan van Groenigen, Yu Jiang