Influence of new generation fungicides on Saccharomyces cerevisiae growth, grape must fermentation and aroma biosynthesis

R. Noguerol-Pato; Ana Torrado; Carmen González‐Barreiro; B. Cancho-Grande; Jesus Simal Gandara

doi:10.1016/j.foodchem.2013.09.058

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Influence of new generation fungicides on Saccharomyces cerevisiae growth, grape must fermentation and aroma biosynthesis

Article 2013 en

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