Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos — Josiemer Mattei (2016) | RDL Network
Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos
Josiemer Mattei, Daniela Sotres‐Alvarez, Martha L. Daviglus, Linda C. Gallo, Marc D. Gellman, Frank B Hu, Katherine L. Tucker, Walter C. Willett, Anna Maria Siega‐Riz, Linda Van Horn, Robert C. Kaplan
Paola Filigrana, Jee‐Young Moon, Linda C. Gallo, Lindsay Fernández-Rhodes, Krista M Perreira, Martha L Daviglus, Bharat Thyagarajan, Olga Garcia‐Bedoya, Jianwen Cai, Xiaonan Xue, Robert C. Kaplan, Shakira Suglia, Carmen R. Isasi
Paola Filigrana, Jee‐Young Moon, Linda C. Gallo, Lindsay Fernández‐Rhodes, Krista M. Perreira, Martha L. Daviglus, Bharat Thyagarajan, Olga Garcia‐Bedoya, Jianwen Cai, Xiaonan Xue, Robert C. Kaplan, Shakira Suglia, Carmen R. Isasi
Manuela Jaramillo, María M. Llabre, Patrice G. Saab, Christina Cordero, Qingyun Liu, Carmen R. Isasi, Lindsay Fernández‐Rhodes, Frank J. Penedo, Shakira Suglia, Denise C. Vidot, Neil Schneiderman, Martha L. Daviglus, Krista M. Perreira, Linda Van Horn, Franklyn Gonzalez, Earle C. Chambers, Linda C. Gallo
Paola Filigrana, Jee‐Young Moon, Linda C. Gallo, Lindsay Fernández‐Rhodes, Krista M. Perreira, Martha L. Daviglus, Bharat Thyagarajan, Olga L Garcia, Jianwen Cai, Robert C. Kaplan, Shakira Suglia, Carmen R. Isasi
Discussion(0)
No comments yet. Be the first to comment.