This study addresses the issue of carbon (C) fluxes through below ground pools within the rhizosphere of Lolium perenne using the 14C pulse labeling. Lolium perenne was grown in plexiglas chambers on topsoil of a Haplic Luvisol under controled laboratory conditions. 14C-CO2 efflux from soil, as well as 14C content in shoots, roots, soil, dissolved organic C (DOC), and microbial biomass were monitored for 11 days after the pulsing. Lolium allocates about 48 % of the total assimilated 14C below the soil surface, and roots were the primary sink for this C. Maximum 14C content in the roots was observed 12 hours after the labeling and it amounts to 42 % of the assimilated C. Only half of the 14C amount was found in the roots at the end of the monitoring period. The remainder was lost through root respiration, root decomposition, and rhizodeposition. Six hours after the 14C pulse labeling soil accounted for 11 %, DOC for 1.1 %, and microbial biomass for 4.9 % of assimilated C. 14C in CO2 efflux from soil was detected as early as 30 minutes after labeling. The maximum 14C-CO2 emission rate (0.34 % of assimilated 14C h—1) from the soil occurred between four and twelve hours after labeling. From the 5th day onwards, only insignificant changes in carbon partitioning occurred. The partitioning of assimilated C was completed after 5 days after assimilation. Based on the 14C partitioning pattern, we calculated the amount of assimilated C during 47 days of growth at 256 g C m—2. Of this amount 122 g C m—2 were allocated to below ground, shoots retained 64 g C m—2, and 70 g C m—2 were lost from the shoots due to respiration. Roots were the main sink for below ground C and they accounted for 74 g C m—2, while 28 g C m—2 were respired and 19 g C m—2 were found as residual 14C in soil and microorganisms. Kohlenstoffflüsse in der Rhizosphäre von Weidelgras (Lolium perenne) In dieser Arbeit wurden die Kohlenstoff (C)-Flüsse in der Rhizosphäre von Lolium perenne mit Hilfe von 14C-Pulsmarkierung unter kontrollierten Laborbedingungen auf einem lehmigen Haplic Luvisol (Parabraunerde) untersucht. Über 11 Tage nach der Markierung wurde die 14C-Dynamik in Blättern, Wurzeln, Boden, gelöstem organischen Kohlenstoff (DOC), CO2-Efflux aus dem Boden und mikrobieller Bodenbiomasse verfolgt. Lolium verlagerte 48 % des assimilierten 14C unter die Bodenoberfläche, wobei C primär in die Wurzeln eingebaut wurde. 12 Stunden nach der Markierung erreichte 14C in den Wurzeln ein Maximum von 42 % des assimilierten 14C. Nur die Hälfte dieser Menge wurde nach 11 Tagen in den Wurzeln wiedergefunden. Der Rest wurde durch Wurzelatmung, Wurzelabbau und Rhizodeposition verbraucht. 6 Stunden nach der Markierung wurden im Boden 11 %, im DOC 1,1 % und in der mikrobiellen Biomasse 4,9 % des assimilierten C gefunden. 14C in dem wurzelbürtigen CO2 wurde schon 30 Minuten nach der Markierung festgestellt, wobei das Maximum des wurzelbürtigen CO2-Effluxes (0,34 % des assimilierten 14C h—1) zwischen vier und zwölf Stunden nach der Markierung festgestellt wurde. Nach fünf Tagen wurden keine signifikanten Änderungen mehr in der Umverteilung des assimilierten Kohlenstoffs gemessen. Im Laufe von 47 Tagen assimilierte Lolium 256 g C m—2, davon wurden 122 g C m—2 unter die Bodenoberfläche transportiert, 64 g C m—2 wurden in den Blättern wiedergefunden und 70 g C m—2 wurden durch die Blattatmung verbraucht. In die Wurzel wurden 74 g C m—2 eingebaut, 28 g C m—2 wurden in der Rhizosphäre veratmet und 19 g C m—2 verblieben im Boden sowie in der mikrobiellen Biomasse.
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Elucidating complex interactions between bacteria and fungi that determine microbial community structure, composition, and functions in soil, as well as regulate carbon (C) and nutrient fluxes, is crucial to understand biogeochemical cycles. Among the various interactions, competition for resources is the main factor determining the adaptation and niche differentiation between these two big microbial groups in soil. This is because C and energy limitations for microbial growth are a rule rather than an exception. Here, we review the C and energy demands of bacteria and fungi—the two major kingdoms in soil—the mechanisms of their competition for these and other resources, leading to niche differentiation, and the global change impacts on this competition. The normalized microbial utilization preference showed that bacteria are 1.4–5 times more efficient in the uptake of simple organic compounds as substrates, whereas fungi are 1.1–4.1 times more effective in utilizing complex compounds. Accordingly, bacteria strongly outcompete fungi for simple substrates, while fungi take advantage of complex compounds. Bacteria also compete with fungi for the products released during the degradation of complex substrates. Based on these specifics, we differentiated spatial, temporal, and chemical niches for these two groups in soil. The competition will increase under the main five global changes including elevated CO2, N deposition, soil acidification, global warming, and drought. Elevated CO2, N deposition, and warming increase bacterial dominance, whereas soil acidification and drought increase fungal competitiveness.
RATIONALE Amino sugars build up microbial cell walls and are important components of soil organic matter. To evaluate their sources and turnover, δ13C analysis of soil-derived amino sugars by liquid chromatography was recently suggested. However, amino sugar δ13C determination remains challenging due to (1) a strong matrix effect, (2) CO2-binding by alkaline eluents, and (3) strongly different chromatographic behavior and concentrations of basic and acidic amino sugars. To overcome these difficulties we established an ion chromatography–oxidation–isotope ratio mass spectrometry method to improve and facilitate soil amino sugar analysis. METHODS After acid hydrolysis of soil samples, the extract was purified from salts and other components impeding chromatographic resolution. The amino sugar concentrations and δ13C values were determined by coupling an ion chromatograph to an isotope ratio mass spectrometer. The accuracy and precision of quantification and δ13C determination were assessed. RESULTS Internal standards enabled correction for losses during analysis, with a relative standard deviation <6%. The higher magnitude peaks of basic than of acidic amino sugars required an amount-dependent correction of δ13C values. This correction improved the accuracy of the determination of δ13C values to <1.5‰ and the precision to <0.5‰ for basic and acidic amino sugars in a single run. CONCLUSIONS This method enables parallel quantification and δ13C determination of basic and acidic amino sugars in a single chromatogram due to the advantages of coupling an ion chromatograph to the isotope ratio mass spectrometer. Small adjustments of sample amount and injection volume are necessary to optimize precision and accuracy for individual soils. Copyright © 2014 John Wiley & Sons, Ltd.