1,210 publications from this institution
The ISS Urine Processor Assembly (UPA) began operations in November 2008. Though the UPA has successfully generated distillate from crew urine, several modifications and upgrades have been implemented to improve overall system performance throughout the years. Current and future upgrades to the UPA will continue to focus on improved system performance and reliability, focusing primarily on the Distillation Assembly and upgrades to the UPA vacuum pump. Work towards a flight demonstration experiment of a vacuum pump utilizing scroll pump technologies has also continued forward. The following paper discusses progress on these various concepts, including the implementation of a more reliable drive belt, improved methods for managing condensate in the stationary bowl of the Distillation Assembly, installation of improved centrifuge bearings, implementation of a liquid level sensor, and upgrades to the UPA vacuum pump.
No abstract is provided for this article.
Soil amendments such as limestone and gypsum can influence microbial carbon use efficiency (CUE) by altering nutrient stoichiometry, particularly nitrogen (N) and phosphorus (P). However, their effects beyond the topsoil, especially under no-till systems, remain unclear. This study assessed microbial CUE through substrate use efficiency (SUE) following glucose addition as a factor influencing carbon (C) sequestration potential. Two experiments were conducted in tropical soil. The first evaluated the addition of 14C-glucose (G) to soil treated with lime, lime + gypsum, and a control, with or without the addition of N. The second compared limestone + gypsum and control treatments, incorporating G with N and P. Soil microbial respiration (CO2 emission) was measured after 14 and 42 days. In the surface soil (0–10 cm), CUE increased with limestone or limestone + gypsum when N was applied. In the subsoil (40–60 cm), these amendments enhanced CUE compared to untreated soil in the absence of N. Treatments with G+N+P or G+P improved CUE in the surface soil. At the same time, G+N+P increased CUE in the subsoil regardless of acidity alleviation. Differences in 14CO2 evolution indicated higher microbial CUE with acidity correction. Balanced N and P applications significantly enhanced CUE, highlighting the importance of both soil acidity correction and nutrient availability for microbial carbon processing.
The release of organic substances from roots is a key process influencing nutrient availability in the rhizosphere. Rhizodeposition, including root exudation can influence plant growth directly by making cations available for uptake through processes such as chelation or indirectly by influencing soil microbial activity. It is important to gain knowledge about the range of compounds released and the factors influencing their release, to understand their effects on the microbial community and enable development of techniques to enhance microbial activity. The increasing growth of trees in various land use systems is coupled with a limited knowledge of the interactions between nutrient availability and tree growth. This highlights the need for a greater understanding of factors affecting nutrient availability in these systems. The purpose of this paper is to review the various strategies which are used to measure rhizodeposition by plants and demonstrate that root exudates are an important component of carbon loss from plants and that they may have a more important role in nutrient acquisition and plant growth than previously thought. The paper will discuss the character of carbon loss from trees in comparison to annual plants and discuss the increasing evidence of the importance of non-nutrient components of root exudates as host specific recognition signals. The factors affecting exudate release and the impact of these compounds on nutrient availability will be discussed. The limitations of previous studies of rhizodeposition and root exudation through omission of a mycorrhizal component, and the need for further research in this neglected area, will be highlighted. Manipulation of plant-microbial interactions is discussed in relation to improving or maintaining plant growth in sustainable systems.
High levels of heavy metals in soil can ultimately lead to pollution of drinking water and contamination of food. Consequently, sustainable remediation strategies for treating soil are required. The potential ameliorative effect of several composts derived from source-separated and mixed municipal wastes were evaluated in a highly acidic heavily contaminated soil (As, Cu, Pb, Zn) in the presence and absence of lime. Overall, PTE (potentially toxic element) amelioration was enhanced by compost whilst lime had little effect and even exacerbated PTE mobilization (e.g. As). All composts reduced soil solution PTE levels and raised soil pH and nutrient levels and are well suited to revegetation of contaminated sites. However, care must be taken to ensure correct pH management (pH 5–6) to optimize plant growth whilst minimizing PTE solubilization, particularly at high pH. In addition, ‘metal excluder’ species should be sown to minimize PTE entry into the food chain.
There is now clear evidence for a prolonged increase in atmospheric CO2 concentrations and enrichment of the biosphere with N. Understanding the fate of C in the plant–soil system under different CO2 and N regimes is therefore of considerable importance in predicting the environmental effects of climate change and in predicting the sustainability of ecosystems. Swards of Lolium perenne were grown from seed in a Eutric Cambisol at either ambient (ca. 350μmolmol−1) or elevated (700μmolmol−1) atmospheric pCO2 and subjected to two inorganic N fertilizer regimes (no added N and 70kgNha−1 month−1). After germination, soil solution concentrations of dissolved organic C (DOC), dissolved inorganic N (DIN), dissolved organic N (DON), phenolics and H+ were measured at five depths down the soil profile over 3 months. The exploration of soil layers down the soil profile by roots caused transient increases in soil solution DOC, DON and phenolic concentrations, which then subsequently returned to lower quasi-stable concentrations. In general, the addition of N tended to increase DOC and DON concentrations while exposure to elevated pCO2 had the opposite effect. These treatment effects, however, gradually diminished over the duration of the experiment from the top of the soil profile downwards. The ambient pCO2 plus added N regime was the only treatment to maintain a notable difference in soil solution solute concentration, relative to other treatments. This effect on soil solution chemistry appeared to be largely indirect resulting from increased plant growth and a decrease in soil moisture content. Our results show that although plant growth responses to elevated pCO2 are critically dependent upon N availability, the organic chemistry of the soil solution is relatively insensitive to changes in plant growth once the plants have become established.
No abstract is provided for this article.
Escherichia coli O157:H7 is a potentially lethal pathogen which has been responsible for several outbreaks of milk-borne illness in recent years. The objective of this study was to evaluate the survival and metabolic activity (indexed by bioluminescence) of a chromosomally lux-marked strain of E. coli O157:H7 in raw, pasteurized and microfiltered pasteurized milk at 4 and 20°C for up to 14 d. Results showed that the population of E. coli O157:H7 and its metabolic activity decreased in all samples during storage at 4°C, with no significant differences in numbers observed between the different milk types; but the metabolic activity was significantly higher (P<0.05) in the microfiltered pasteurized milk than that in raw milk. At 20°C, E. coli O157:H7 counts and cell activity peaked at day 2, and then declined progressively. At 20°C, survival and metabolic activity were significantly lower in raw milk compared with pasteurized milk. We conclude that storage temperature is more important in regulating the survival of E. coli O157:H7 in contaminated milk than its origin/pre–treatment conditions.
A simple experimental model has been devised to study the effects of organic amendments on aggregate stability and microbial activity in the soil. In the t