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The effects of diet mixing on consumer fitness: macroalgae, epiphytes, and animal matter as food for marine amphipods — Edwin Cruz‐Rivera (2000) | RDL Network
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The effects of diet mixing on consumer fitness: macroalgae, epiphytes, and animal matter as food for marine amphipods
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Mark E Hay
Georgia Institute of Technology
The effects of diet mixing on consumer fitness: macroalgae, epiphytes, and animal matter as food for marine amphipods
Article
2000
en
Authors
EC
Edwin Cruz‐Rivera
Mark E Hay
Georgia Institute of Technology
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