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Synergisms in antioxidant and anti-hepatocellular carcinoma activities of artichoke, milk thistle and borututu syrups — Carla Pereira (2013) | RDL Network
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Synergisms in antioxidant and anti-hepatocellular carcinoma activities of artichoke, milk thistle and borututu syrups
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Isabel Cristina Fernandes Rodrigues Ferreira
Synergisms in antioxidant and anti-hepatocellular carcinoma activities of artichoke, milk thistle and borututu syrups
Article
2013
en
Authors
+2 more
CP
Carla Pereira
RC
Ricardo C. Calhelha
LB
Lillian Barros
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Related publications
Article
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