Skip to content
RDL
Network
Ecosystem
Switch app
TR
About
FAQ
Sign in
Get started
Sulfation of Microbial Polysaccharides — Cristiana Gonçalves (2022) | RDL Network
Back
Cite
Save
Save for later
Share
Home
Publications
Sulfation of Microbial Polysaccharides
Shared by
Rui L Reis
Sulfation of Microbial Polysaccharides
Chapter In A Book
2022
en
Authors
+1 more
CG
Cristiana Gonçalves
HR
Hajer Radhouani
JO
Joaquím M. Oliveira
Discussion
(0)
Sign in
to like and join the discussion.
No comments yet. Be the first to comment.
Related publications
Chapter in a book
2021
Sulfation of Microbial Polysaccharides
Cristiana Gonçalves
,
Hajer Radhouani
,
Joaquím M. Oliveira
,
Rui L Reis
Article
2009
Sulfation of tea polysaccharides: Synthesis, characterization and hypoglycemic activity
Yuanfeng Wang
,
Yonghua Peng
,
Xinlin Wei
,
Zhiwei Yang
,
Jianbo Xiao
,
Zhengyu Jin
Book
2020
Polysaccharides of Microbial Origin
Joaquím M. Oliveira
,
Hajer Radhouani
,
Rui L Reis
Corrigendum
2021
Corrigendum to “Sulfation of tea polysaccharides: Synthesis, characterization and hypoglycemic activity” [Int. J. Biol. Macromol. 46 (2010) 270–274]
Yuanfeng Wang
,
Yonghua Peng
,
Xinlin Wei
,
Zhiwei Yang
,
Jianbo Xiao
,
Zhengyu Jin
Article
2011
Homogeneous Sulfation of Xylan from Different Sources
Stephan Daus
,
Katrin Petzold‐Welcke
,
M. Kötteritzsch
,
Anja Baumgaertel
,
Ulrich Sigmar Schubert
,
Thomas Heinze
Discussion(0)
No comments yet. Be the first to comment.