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Starch modification with phenolics: methods, physicochemical property alteration, and mechanisms of glycaemic control — Tao Xu (2021) | RDL Network
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Starch modification with phenolics: methods, physicochemical property alteration, and mechanisms of glycaemic control
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Jianbo Xiao
Universidade de Vigo
Starch modification with phenolics: methods, physicochemical property alteration, and mechanisms of glycaemic control
Article
2021
en
Authors
+5 more
TX
Tao Xu
XL
Xiaoxi Li
SJ
Shengyang Ji
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