The results of a 1974 survey of albumin measurements as performed by more than 1,300 laboratories are presented. The most widely used methods are the dye-binding technics: bromcresol green (BCG) and 2-(4'-hydroxyazobenzene) benzoic acid (HABA). These are followed by electrophoresis and salt fractionation. All methods yielded comparable albumin concentrations except electrophoresis, which manifested a consistent low bias. This close agreement is attributed, in part, to the normal-range concentration of albumin in the test specimen. Type of standardization, i.e., commercial serum, bovine serum albumin, human serum albumin, or pooled serum, did not appear to be a factor in the estimation of albumin in the normal serum submitted for analysis. Surprisingly, interlaboratory variation, from method means, was the lowest for salt fractionation and electrophoretic technics.
Nathalie De Vos, Cai Song, Aihua Lin, Paul Demedts, Annick Wauters, Hugo Neels, Raf De Jongh, Günter Kenis, Eugène Bosmans, Carlo Altamura, Michael Maes
Fran Van Hunsel, Ann Van Gastel, Hugo Neels, Annick Wauters, Paul Demedts, Karen Bruyland, Ingrid De Meester, Simon Scharpé, Aleksandar Janča, Changju Song, Michael Maes
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