Public health potential of guidelines-based dietary scores for non-communicable diseases mortality prevention: simulation study using the Preventable Risk Integrated ModEl (PRIME) model

Chantal Julia; Pascal Leroy; Moufidath Adjibade; Karen E. Assmann; Mathilde Touvier; Serge Hercberg; Louis‐Georges Soler; Emmanuelle Kesse‐Guyot

doi:10.1017/s1368980021002871

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Serge Hercberg

Public health potential of guidelines-based dietary scores for non-communicable diseases mortality prevention: simulation study using the Preventable Risk Integrated ModEl (PRIME) model

Article 2021 en

Authors

CJ
Chantal Julia
PL
Pascal Leroy
MA
Moufidath Adjibade

Abstract

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Our results provide some insights as the potential impact of following various dietary guidelines to reduce mortality from nutrition-related diseases.

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Public health potential of guidelines-based dietary scores for non-communicable diseases mortality prevention: simulation study using the Preventable Risk Integrated ModEl (PRIME) model

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