Post Diagnosis Diet Quality and Colorectal Cancer Survival in Women

Teresa T. Fung; R. Kashambwa; Kaori Sato; Stephanie E. Chiuve; Charles S. Fuchs; Kana Wu; Edward L. Giovannucci; Shuji Ogino; Frank B Hu; Jeffrey A. Meyerhardt

doi:10.1371/journal.pone.0115377

Abstract

1 min read

Higher AHEI-2010 score may be associated with lower overall mortality, moderate alcohol consumption and lower consumption of sugar sweetened beverages and juices combined appeared to account for most of the observed associations.

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