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Phenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugal — Lillian Barros (2010) | RDL Network
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Phenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugal
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Isabel Cristina Fernandes Rodrigues Ferreira
Phenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugal
Article
2010
en
Authors
+2 more
LB
Lillian Barros
MS
Maria João Sousa
AM
Anabela Martins
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