Nutrient-wide association study of 92 foods and nutrients and breast cancer risk

Alicia K. Heath; David C. Muller; Piet A. van den Brandt; Nikos Papadimitriou; Elena Critselis; Marc J. Gunter; Paolo Vineis; Elisabete Weiderpass; Guy Fagherazzi; Heiner Boeing; Pietro Ferrari; Anja Olsen; Anne Tjønneland; Patrick Arveux; Marie‐Christine Boutron‐Ruault; Francesca Romana Mancini; Tilman Kühn; Renée T. Fortner; Matthias B. Schulze; Anna Karakatsani; Paschalis Thriskos; Antonia Trichopoulou; Giovanna Masala; Paolo Contiero; Fulvio Ricceri; Salvatore Panico; Bas Bueno‐de‐Mesquita; Marije F. Bakker; Carla H. van Gils; Karina Standahl Olsen; Guri Skeie; Cristina Lasheras; Antonio Agudo; Miguel Rodríguez‐Barranco; María‐José Sánchez; Pilar Amiano; María‐Dolores Chirlaque; Aurelio Barricarte; Isabel Drake; Ulrika Ericson; Ingegerd Johansson; Anna Winkvist; Tim Key; Heinz Freisling; Mathilde His; Inge Huybrechts; Sofia Christakoudi; Merete Ellingjord‐Dale; Elio Riboli; Konstantinos K. Tsilidis; Ioanna Tzoulaki

doi:10.1186/s13058-019-1244-7

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Nutrient-wide association study of 92 foods and nutrients and breast cancer risk

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