Metabolomic analysis of avocado fruits by GC-APCI-TOF MS: effects of ripening degrees and fruit varieties

Elena Hurtado‐Fernández; Tiziana Pacchiarotta; Oleg A. Mayboroda; Alberto Fernandez Gutierrez; Alegría Carrasco‐Pancorbo

doi:10.1007/s00216-014-8283-9

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