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Liquid crystalline, rheological and thermal properties of konjac glucomannan — Vipul Davé (1998) | RDL Network
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Liquid crystalline, rheological and thermal properties of konjac glucomannan
DK
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David Kaplan
Liquid crystalline, rheological and thermal properties of konjac glucomannan
Article
1998
en
Authors
+2 more
VD
Vipul Davé
MS
Mihir Sheth
SM
Stephen P. McCarthy
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