Inhibitory effect of the extract from Sonchus olearleu on the formation of carcinogenic heterocyclic aromatic amines during the pork cooking

Hui Teng; Yi Chen; Xiujun Lin; Qi‐Yan Lv; Tsun‐Thai Chai; Fai‐Chu Wong; Lei Chen; Jianbo Xiao

doi:10.1016/j.fct.2019.04.043

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Inhibitory effect of the extract from Sonchus olearleu on the formation of carcinogenic heterocyclic aromatic amines during the pork cooking

Article 2019 en

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