Glycemic Index, Glycemic Load, and Cereal Fiber Intake and Risk of Type 2 Diabetes in US Black Women
Article 2007 en
Authors
SK
Supriya Krishnan
LR
Lynn Rosenberg
MS
Martha R. Singer
Abstract
1 min read
Increasing cereal fiber in the diet may be an effective means of reducing the risk of type 2 diabetes, a disease that has reached epidemic proportions in black women.
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