Geographical variation in the carbon, nitrogen, and phosphorus content of blue mussels, Mytilus edulis

Andrew van der Schatte Olivier; Lewis Le Vay; Shelagh K. Malham; Mike Christie; James A. Wilson; Susan Allender; Sarah Schmidlin; Jordan M. Brewin; Laurence Jones

doi:10.1016/j.marpolbul.2021.112291

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