Exploring a ‘Healthy Foodshed’: Land Use Associated with the UK Fruit and Vegetables Supply

Henri de Ruiter; Jennie I. Macdiarmid; Robin Matthews; Pete Smith

doi:10.1007/978-3-319-33628-2_15

Related publications

Article2017

Total global agricultural land footprint associated with UK food supply 1986–2011

Henri de Ruiter, Jennie I. Macdiarmid, Robin Matthews, Thomas Kästner, Lee R. Lynd, Pete Smith

Article2009

UK land use and soil carbon sequestration

Nick Ostle, Peter Levy, Chris Evans, Pete Smith

Article2010

Developing carbon budgets for UK agriculture, land-use, land-use change and forestry out to 2022

Dominic Moran, Michael MacLeod, E. Wall, Vera Eory, Alistair McVittie, Andrew Barnes, Robert M. Rees, K. Topp, Guillaume Pajot, J. B. Matthews, Pete Smith, Andrew Moxey

Article2009

Marginal abatement cost curves for UK agriculture, forestry, land-use and land-use change sector out to 2022

Dominic Moran, Michael MacLeod, E. Wall, Vera Eory, Alistair McVittie, Andrew Barnes, Bob Rees, Guillaume Pajot, Robert Matthews, Pete Smith, Andrew Moxey

Article2011

UK land-use change and its impact on SOC: 1925-2007

M.J. Bell, Fred Worrall, Pete Smith, Anne Bhogal, H. I. J. Black, Allan Lilly, D. Barraclough, Graham Merrington