Skip to content
RDL
Network
Ecosystem
Switch app
TR
About
FAQ
Sign in
Get started
Effects, tolerance mechanisms and management of salt stress in grain legumes — Muhammad Farooq (2017) | RDL Network
Back
Cite
Save
Save for later
Share
Home
Publications
Effects, tolerance mechanisms and management of salt stress in grain legumes
Shared by
Kadambot Siddique
University of Western Australia
Effects, tolerance mechanisms and management of salt stress in grain legumes
Article
2017
en
Authors
+6 more
MF
Muhammad Farooq
NG
Nirmali Gogoi
MH
Mubshar Hussain
Discussion
(0)
Sign in
to like and join the discussion.
No comments yet. Be the first to comment.
Related publications
Article
2024
Salt Stress in Wheat: Effects, Tolerance Mechanisms, and Management
Muhammad Farooq
,
Noreen Zahra
,
Aman Ullah
,
Faisal Nadeem
,
Abdul Rehman
,
Riti Thapar Kapoor
,
Mawra S. Al-Hinani
,
Kadambot Siddique
Article
2020
Effects, tolerance mechanisms and management of salt stress in lucerne (Medicago sativa)
Safaa Mohammed Al-Farsi
,
Ahmad Nawaz
,
Anees ur Rehman
,
Saleem K. Nadaf
,
Abdullah M. Al‐Sadi
,
Kadambot Siddique
,
Muhammad Farooq
Article
2006
Salt Stress Signaling and Mechanisms of Plant Salt Tolerance
Viswanathan Chinnusamy
,
Jianhua Zhu
,
Jian Kang Zhu
Article
2015
Salt stress in maize: effects, resistance mechanisms, and management. A review
Muhammad Farooq
,
Mubshar Hussain
,
Abdul Wakeel
,
Kadambot Siddique
Article
2025
Enhancing Tolerance to Combined Heat and Drought Stress in Cool‐Season Grain Legumes: Mechanisms, Genetic Insights, and Future Directions
M. Shanthi Priya
,
Muhammad Farooq
,
Kadambot Siddique
Discussion(0)
No comments yet. Be the first to comment.