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Effects of gamma irradiation on chemical composition and antioxidant potential of processed samples of the wild mushroom Macrolepiota procera — Ângela Fernandes (2013) | RDL Network
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Effects of gamma irradiation on chemical composition and antioxidant potential of processed samples of the wild mushroom Macrolepiota procera
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Isabel Cristina Fernandes Rodrigues Ferreira
Effects of gamma irradiation on chemical composition and antioxidant potential of processed samples of the wild mushroom Macrolepiota procera
Article
2013
en
Authors
+3 more
ÂF
Ângela Fernandes
JB
João C.M. Barreira
AA
Amílcar L. António
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