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Effects of caffeinated and decaffeinated coffee on biological risk factors for type 2 diabetes: a randomized controlled trial — Nicole M. Wedick (2011) | RDL Network
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Effects of caffeinated and decaffeinated coffee on biological risk factors for type 2 diabetes: a randomized controlled trial
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Frank B Hu
Harvard University
Effects of caffeinated and decaffeinated coffee on biological risk factors for type 2 diabetes: a randomized controlled trial
Article
2011
en
Authors
+3 more
NW
Nicole M. Wedick
AB
Aoife Brennan
QS
Qi Sun
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