Differences in the Factor Structure of the Eating Attitude Test-26 (EAT-26) in Different Cultures in Israel: Jews, Muslims, and Christians — Zohar Spivak‐Lavi (2021) | RDL Network
Differences in the Factor Structure of the Eating Attitude Test-26 (EAT-26) in Different Cultures in Israel: Jews, Muslims, and Christians
Article 2021 en
Authors
ZS
Zohar Spivak‐Lavi
OP
Ora Peleg
OT
Orna Tzischinsky
Abstract
1 min read
These findings shed light on cultural factors affecting perceptions of the EAT-26 items. This calls for a reconsideration of the generalization of the original three-factor structure of the questionnaire in different cultures.
Corinna E. Löckenhoff, Filip De Fruyt, Antonio Terracciano, Robert R. McCrae, Marleen De Bolle, Paul T. Costa, Maria E. Aguilar‐Vafaie, Chang-Kyu Ahn, Hyun-nie Ahn, Lidia Alcalay, Jüri Allïk, Tatyana V. Avdeyeva, Claudio Barbaranelli, Verónica Benet‐Martínez, Marek Blatný, Denis Bratko, Thomas R. Cain, Jarret T. Crawford, Margarida Pedroso de Lima, Emília Ficková, Mirona Gheorghiu, Jamin Halberstadt, Martina Hřebíčková, Lee Jussim,
Corinna E. Löckenhoff, Filip De Fruyt, Antonio Terracciano, Robert R. McCrae, Marleen De Bolle, Paul T. Costa, Maria E. Aguilar‐Vafaie, Chang-Kyu Ahn, Hyun-nie Ahn, Lidia Alcalay, Jüri Allïk, Tatyana V. Avdeyeva, Claudio Barbaranelli, Verónica Benet‐Martínez, Marek Blatný, Denis Bratko, Thomas R. Cain, Jarrett Crawford, Margarida Pedroso de Lima, Emília Ficková, Mirona Gheorghiu, Jamin Halberstadt, Martina Hřebı́čková, Lee Jussim,
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