Dams and downstream aquatic biodiversity: Potential food web consequences of hydrologic and geomorphic change

Mary E Power; W. E. Dietrich; Jacques C. Finlay

doi:10.1007/bf01205969

Related publications

Article2019

Climate change effects on plant-soil feedbacks and consequences for biodiversity and functioning of terrestrial ecosystems

Francisco I. Pugnaire, José A. Morillo, Josep Peñuelas, Peter B. Reich, Richard D. Bardgett, Aurora Gaxiola, David A. Wardle, Wim H. van der Putten

Science Advances

Preprint2018

Biodiversity change and ecosystem processes

David A. Wardle, Nicolas Fanin, Paul Kardol

HAL (Le Centre pour la Communication Scientifique Directe)

Article2025

Impacts of Climate Change Interventions on Biodiversity, Water, the Food System and Human Health and Well‐Being

Pete Smith, Pramod K. Singh, Vedant Ballal, Francesco Cherubini, Julio Díaz‐José, Helena Duchková, Himangana Gupta, Masakazu Hori, Akihiko Ito, Shabana Khan, Marcos Llope, Cristina Tirado, Luara Tourinho, Mariana M. Vale, Xiyan Xu, Harpalsinh Chudasama, Siri Eriksen, Daniel Mason-D’Croz, Sui Chian Phang, Yash Srivastava, Tiff L. van Huysen, Taylor H. Ricketts, Mario Herrero,

Article2012

Linking vegetation change, carbon sequestration and biodiversity

David A. Wardle, Micael Jonsson, Sheel Bansal, Richard D. Bardgett, Michael J. Gundale, Daniel B. Metcalfe

Article2017

Monitoring Thermal Pollution in Rivers Downstream of Dams with Landsat ETM+ Thermal Infrared Images

Feng Ling, Giles Foody, Hao Du, Xuan Ban, Xiaodong Li, Yihang Zhang, Yun Du

Remote Sensing