Chemical characterization of carob seeds (Ceratonia siliqua L.) and use of different extraction techniques to promote its bioactivity

Siwar Ben Ayache; Filipa S. Reis; María Inês Días; Carla Pereira; Jasmina Glamočlija; Marina Sokóvić; Emna Behija Saafi; Isabel Cristina Fernandes Rodrigues Ferreira; Lillian Barros; Lotfi Achour

doi:10.1016/j.foodchem.2021.129263

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Chemical characterization of carob seeds (Ceratonia siliqua L.) and use of different extraction techniques to promote its bioactivity

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Chemical characterization of carob seeds (Ceratonia siliqua L.) and use of different extraction techniques to promote its bioactivity

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