Skip to content
RDL
Network
Ekosistem
Uygulama değiştir
EN
Hakkımızda
SSS
Giriş yap
Başla
Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women — Shilpa N. Bhupathiraju (2014) | RDL Network
Back
Cite
Save
Save for later
Share
Home
Publications
Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women
Shared by
Frank B Hu
Harvard University
Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women
Article
2014
en
Authors
+3 more
SB
Shilpa N. Bhupathiraju
AP
An Pan
JM
JoAnn E. Manson
Discussion
(0)
Sign in
to like and join the discussion.
No comments yet. Be the first to comment.
Related publications
Article
2013
Changes in coffee intake and subsequent risk of type 2 diabetes in women
Shilpa N Bhupathiraju
,
An Pan
,
Walter C. Willett
,
Rob M. van Dam
,
Frank B Hu
Article
2013
Abstract P055: Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes: Three Cohorts of US Men and Women
An Pan
,
Qi Sun
,
JoAnn E. Manson
,
Walter C. Willett
,
Frank B Hu
Article
2019
Dairy fat intake and risk of type 2 diabetes in 3 cohorts of US men and women
Andres V Ardisson Korat
,
Yanping Li
,
Frank M. Sacks
,
Bernard Rosner
,
Walter C. Willett
,
Frank B Hu
,
Qi Sun
Article
2018
Gluten intake and risk of type 2 diabetes in three large prospective cohort studies of US men and women
Geng Zong
,
Benjamin Lebwohl
,
Frank B Hu
,
Laura Sampson
,
Lauren Dougherty
,
Walter C. Willett
,
Andrew T. Chan
,
Qi Sun
Article
2021
Changes in Plant-Based Diet Indices and Subsequent Risk of Type 2 Diabetes in Women and Men: Three U.S. Prospective Cohorts
Zhangling Chen
,
Jean‐Philippe Drouin‐Chartier
,
Yanping Li
,
Megu Y. Baden
,
JoAnn E. Manson
,
Walter C. Willett
,
Trudy Voortman
,
Frank B Hu
,
Shilpa N. Bhupathiraju
Discussion(0)
No comments yet. Be the first to comment.