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Catechin-based extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques — Bianca R. Albuquerque (2016) | RDL Network
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Catechin-based extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques
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Isabel Cristina Fernandes Rodrigues Ferreira
Catechin-based extract optimization obtained from Arbutus unedo L. fruits using maceration/microwave/ultrasound extraction techniques
Article
2016
en
Authors
+4 more
BA
Bianca R. Albuquerque
MP
Miguel A. Prieto
MB
Maria Filomena Barreiro
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