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Beneficial Biofuels—The Food, Energy, and Environment Trilemma — David Tilman (2009) | RDL Network
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Beneficial Biofuels—The Food, Energy, and Environment Trilemma
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Chris Somerville
University of California, Berkeley
Beneficial Biofuels—The Food, Energy, and Environment Trilemma
Article
2009
en
Authors
+8 more
DT
David Tilman
RS
Robert H. Socolow
JF
Jonathan A. Foley
Abstract
1 min read
Exploiting multiple feedstocks, under new policies and accounting rules, to balance biofuel production, food security, and greenhouse-gas reduction.
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