In this large representative sample of older adults from six LMICs, those with severe food insecurity were over two times more likely to suffer from depression (compared with no food insecurity). Utilizing lay health counselors and psychological interventions may be effective mechanisms to reduce depression among food-insecure populations. Interventions to address food insecurity (e.g., supplemental nutrition programs) may reduce depression at the population level but future longitudinal studies are warranted.
Lee Smith, Louis Jacob, Yvonne Barnett, Laurie T. Butler, Jae Il Shin, Guillermo F. López Sánchez, Pınar Soysal, Nicola Veronese, Josep María Haro, Ai Koyanagi
Lee Smith, Jae Il Shin, Louis Jacob, Guillermo F. López Sánchez, Felipe Barreto Schuch, Mark A. Tully, Hans Oh, Nicola Veronese, Pınar Soysal, Laurie T. Butler, Yvonne Barnett, Ai Koyanagi
Lee Smith, Guillermo F. López Sánchez, Jae Il Shin, Karel Kostev, Benjamin R. Underwood, Hans Oh, Pınar Soysal, Nicola Veronese, Felipe Barreto Schuch, Mark A. Tully, Ai Koyanagi
Lee Smith, Guillermo F. López Sánchez, Hans Oh, Masoud Rahmati, Mark A. Tully, Dong Keon Yon, Laurie Butler, Yvonne Barnett, Graham Ball, Jae Il Shin, Ai Koyanagi
Louis Jacob, Lee Smith, Karel Kostev, Hans Oh, Razak M. Gyasi, Guillermo F. López Sánchez, Tae‐Jin Song, Mark A. Tully, Josep María Haro, Dong Keon Yon, Jae Il Shin, Ai Koyanagi
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