Association Between Blood Pressure and Adherence to French Dietary Guidelines

Hélène Lelong; Jacques Blacher; Mehdi Menai; Pilar Galán; Léopold Fezeu; Serge Hercberg; Emmanuelle Kesse‐Guyot

doi:10.1093/ajh/hpw017

Abstract

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Adherence to French nutritional recommendations was found negatively associated with BP at the same magnitude as adherence to well-known dietary pattern in the prevention and treatment of hypertension.

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