Skip to contentAssessing the risk of sulphur deficiency in cereals — Fang-jie Zhao (1993) | RDL NetworkAssessing the risk of sulphur deficiency in cereals
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Sulphur nutrition of cereals in Britain: yield responses and prediction of likely deficiency.(Home-Grown Cereals Authority Project Report No. 115)
S. P. McGrath, Fang-jie Zhao, Paul J. A. Withers, A. H. Sinclair, Eric J. Evans 
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