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Antioxidants: Reviewing the chemistry, food applications, legislation and role as preservatives — Márcio Carocho (2017) | RDL Network
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Antioxidants: Reviewing the chemistry, food applications, legislation and role as preservatives
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Isabel Cristina Fernandes Rodrigues Ferreira
Antioxidants: Reviewing the chemistry, food applications, legislation and role as preservatives
Article
2017
en
Authors
MC
Márcio Carocho
PM
Patrícia Morales
Isabel Cristina Fernandes Rodrigues Ferreira
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