Antibacterial effect of silver (I) carbohydrate complexes on oral pathogenic key species in vitro

Markus Reise; Michael Gottschaldt; Carina Matz; Andrea Völpel; Klaus D. Jandt; Ulrich Sigmar Schubert; Bernd W. Sigusch

doi:10.1186/s12903-016-0201-4

Abstract

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The findings suggest that silver(I) carbohydrate complexes 3 and 4 might function as novel antimicrobial agents for the treatment of periodontal, carious or endodontic diseases.

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