Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes — Isidoro García‐García (2022) | RDL Network
The world population is expected to reach almost 10,000 million in 2050, which entails the need to focus on sustainability and its three pillars: the economy, the environment, and society [...]
Thomas Reuter, Magnus Bengtsson, Laurie Cohen, Leonie Dendler, Paul M. Dewick, Karin Dobernig, Daniel Fischer, Melanie Jaeger‐Erben, Joerg S Hofstetter, Charlotte Louise Jensen, Ria Lambino, Sylvia Lorek, Hein Mallee, Steven R. McGreevy, Jaco Quist, Joseph Sarkis, Patrick Schröder, Demitris Stevis, Philip J. Vergragt, Daniel Welch
Thomas Reuter, Magnus Bengtsson, Laurie Cohen, Leonie Dendler, Paul M. Dewick, Karin Dobernig, Daniel Fischer, Melanie Jaeger‐Erben, Joerg S Hofstetter, Charlotte Louise Jensen, Ria Lambino, Sylvia Lorek, Hein Mallee, Steven R. McGreevy, Jaco Quist, Joseph Sarkis, Patrick Schröder, Demitris Stevis, Philip J. Vergragt, Daniel Welch
Discussion(0)
No comments yet. Be the first to comment.