Abstract 16109: Red Meat Consumption and Mortality: Results From Two Cohorts of American Adults

An Pan; Qi Sun; Walter C. Willett; Frank B Hu

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Abstract 16109: Red Meat Consumption and Mortality: Results From Two Cohorts of American Adults

Article 2011 en

Abstract

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Background: Red meat consumption is associated with increased risks of diabetes, cardiovascular disease (CVD) and cancer. However, its relationship with mortality risk remains uncertain. We assesse...

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