A comparative overview on chili pepper (capsicum genus) and sichuan pepper (zanthoxylum genus): From pungent spices to pharma-foods — Di Zhang (2021) | RDL Network
Whijin Kim, Rastislav Skalský, Christian Folberth, Sujong Lee, Dmitry Schepaschenko, Florian Kraxner, Joon Kim, Chang-Gil Kim, Seong Woo Jeon, Yowhan Son, Woo-Kyun Lee
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