68 publications from this institution
Conference Article| May 01 1992 Evidence for coniferyl-alcohol oxidase promotion of lignification in developing xylem of conifers Rodney A Savidge; Rodney A Savidge 1Dept Forest Resources, Univ New Brunswick, Fredericton, NB, E3B 6C2, Canada Search for other works by this author on: This Site PubMed Google Scholar Preethi V Randeniya Preethi V Randeniya 1Dept Forest Resources, Univ New Brunswick, Fredericton, NB, E3B 6C2, Canada Search for other works by this author on: This Site PubMed Google Scholar Biochem Soc Trans (1992) 20 (2): 229S. https://doi.org/10.1042/bst020229s Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation Rodney A Savidge, Preethi V Randeniya; Evidence for coniferyl-alcohol oxidase promotion of lignification in developing xylem of conifers. Biochem Soc Trans 1 May 1992; 20 (2): 229S. doi: https://doi.org/10.1042/bst020229s Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Society Transactions Search Advanced Search This content is only available as a PDF. © 1992 Biochemical Society1992 Article PDF first page preview Close Modal You do not currently have access to this content.
At present, a carbon (C) content of 50% (w/w) in dry wood is widely accepted as a generic value; however, few wood C measurements have been reported. We used elemental analysis to investigate C content per unit of dry matter and observed that it varied both radially and vertically in boles of two old-growth tree species: sugar maple (Acer saccharum Marsh.) and giant sequoia (Sequoiadendron giganteum (Lindl.) Bucholz). In sugar maple there was considerable variation in tree ring widths among four radii for particular annual layers of xylem, revealing that the annual rate of C assimilation differs around the circumference and from the base of each tree to its top, but the observed variation in C content was unrelated to diameter growth rate and strongly related to the calendar year when the wood was formed. Carbon content in sugar maple wood increased in an approximately linear fashion, from < 50 to 51% from pith to cambium, at both the base and top of the boles. In giant sequoia, C was essentially constant at > 55% across many hundreds of years of heartwood, but it declined abruptly at the sapwood-heartwood boundary and remained lower in all sapwood samples, an indication that heartwood formation involves anabolic metabolism. Factors that may be responsible for the different C contents and trends with age between sugar maple and sequoia trees are considered. Tree-ring data from this study do not support some of the key assumptions made by dendrochronology.
Coniferin, the 4-O-β-D-glucopyranoside of trans-coniferyl alcohol, occurs as a dominant metabolite in conifers and has also been reported in woody angiosperms. Coniferin has long been considered as a storage precursor of gymnosperm lignin, and more recently coniferin content of the cambial zone has been suggested as a biochemical indicator for wood formation in conifers. However, coniferin is not present in the cambium except during cambial growth. Moreover, coniferin content rises well before lignification commences in springtime and disappears prior to completion of lignification at the end of the growing season.Appearance and activity of UDP-glucose: coniferyl alcohol glucosyltransferase (CAGT), the enzyme catalysing production of coniferin from coniferyl alcohol, is not specifically linked to lignification but rather specifically associated with the annual cycle of growth and dormancy. Progress in genetic engineering of lignin content and composition has raised questions about the basic concept of lignin biosynthesis, indicating that the metabolic flexibility may be broader than previously thought. The incorporation of labelled coniferin into syringyl units of angiosperm wood as well as interconversions between cinnamyl alcohols and cinnamyl aldehydes have indicated that the turnover of lignin precursors may occur distantly downstream from the phenylpropanoid acid and/ or cinnamyl CoA-ester stages. We found in vitro that CAGT could convert cinnamyl alcohols as well as cinnamaldehydes. Our results support the view that CAGT has a regulatory influence and lignin modulating function exceeding mere substrate supply in support of guaiacyl lignification.
Coniferyl alcohol oxidase (CAO), a catechol oxidase (o-diphenol:oxygen oxidoreductase, E.C.1.10.3.1) specifically associated with lignification during wood formation in conifers, is described and its activity is compared with that of peroxidase. CAO activity is not affected by provision of H2O2, and although CAO is an O2-requiring enzyme able to oxidize substrates in common with laccase, CAO is distinct from laccase in catalytic rate, amino acid composition, response to effectors, copper content and type, protein size, and immunodetectability. Peroxidase activity, readily detected in phloem, cambium and xylem, was inversely correlated with lignification. In contrast, CAO activity was restricted to the lignifying zone. Peroxide and superoxide anion were found in the phloem and cambial zone, respectively, but a pool of H2O2 in support of lignification could not be detected in lignifying xylem or elsewhere. Additional evidence has indicated that coniferin hydrolysis may be the rate limiting step in the supply of coniferyl alcohol for oxidation by CAO.